Sweet, spicy, and all-around unforgettable - our Honey Ginger White Balsamic has a warm, golden zing that brightens up just about everything. Stir-fries? Covered. Sweet potatoes? Yep. Chicken wings? Better than takeout.

Blend with sesame oil, soy sauce, or Persian Lime Olive Oil for the ultimate marinade or glaze.

• Delicious in stir-fry, vinaigrettes, and grilled meats
• Great with sweet potatoes, apples, and shrimp
• Drizzle on cottage cheese or fruit bowls

All natural. No added sugar. No caramel color. No thickeners. Just luscious, aged balsamic made the traditional way - aged up to 18 years in wooden barrels using the Solera method.